Enabling brewers to significantly reduce the cost of microbial stabilization while protecting the sensory appeal of your beer.
Certified to European and US food contact requirements.
Easily integrity testable for greater control over filtration performance.

White Paper:

Reducing the Cost of Microbial Stabilization of Beer with Sterile Filtration.
Further Reading
Long service life and low cost of operation
Absolute elimination of beer spoilage organisms.
Sterile filtration of beer is a gentle alternative to pasteurization, lengthening the shelf-life of your beer at reduced costs in energy consumption, water usage and waste product. Sterile filtration is also proven to retain the unique and desired characteristics and flavour of your beer better than traditional pasteurization techniques.

The BEVPOR BR range of filters by Parker Bioscience have been constructed with a unique Polyethersulphone (PES) membrane, offering the longest service life and therefore the most efficient and lowest cost of operation in sterile filtration of beer applications.